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Chef Lino Sauro of famed Italian restaurant Gattopardo has brought a new concept serving a wide variety of traditional Italian street favorites or Stuzzichini, Italian sandwiches and other Italian dishes to Singapore. Morsi & Sorsi, which translates to ‘Sips and Bites’, is a nice breath of fresh air with a simple yet unique style of Italian dining. Set in a causal atmosphere to cater to the busy business crowd, you get to enjoy food with top quality ingredients at affordable prices in the heart of CBD.

Morsi & Sorsi

Morsi & Sorsi

Highlight of the menu is the Stuzzichini or traditional Italian street favorites with cold and hot options which includes Don Bocarte Anchovies ($6 each) served on thin toasted Frittata bread slice and Fish in Carpione ($12) that is slightly cooked sweet and sour flavoured snapper served in brine and onions. The hot Stuzzichini dishes to try is Panelle ($7) of deep-fried chick peas fritters served with lemon. Reminiscent of Chef Lino’s childhood favourite, Pladina ($13) is unleavened Italian bread wrapped tantalizingly with parma ham, rucola, tomato and mozarella cheese. Other interesting hot tapas to try are Grilled Sicilian Octopus ($15) and Arancini ($6) of Sicilian deep-fried rice balls.

Spanish Salted Anchovy

Spanish Salted Anchovy

For a more hearty meal, go for the Homemade Beef Lasagne ($13) and Vegetarian Homemade Baked Lasagne ($9). A rich combination of flavours of mozzarella and Parmesan cheese combined with beef or eggplant. Not into Lasagne, try the Chef’s Pasta of the Day ($12). Alternatively, delight in a light cold dish of veal slices served in a special cream mayonnaise sauce and picked shallots, Vitello Tonnato ($14) or Cured Fish Carpaccio ($18) with Tuna and Smoked Salmon. Share a Platter ($23) served with bread, there are four choices to choose from. Selection of Italian cold cuts, Parma Smoked Salmon, Calamari with various cheese and grilled vegetables like baby spinach and cherry tomato.

Homemade Vegetarian Lasagna

Homemade Vegetarian Lasagna

This new Italian eatery also serves up a wide selection of Italian sandwiches that is good to take on the go. Fresh Sandwiches ($11) with choice of shrimp, Roasted potatoes, Cooked Ham or Cow Milk Mozzarella. There’re also five choices of Fresh Roasted Panini’s ($13) brimming with Italian flavours like the unique Focaccia EVOO ($13) made with grilled Zucchini, Radicchio, Toma cheese and Tapenade or Piadina ($13) with Parma Ham, Rucola, Tomato and Mozzarella. The breakfast items at Morsi & Sorsi include the signature Nutella and  banana Sweet Pancakes ($6) and a selection of cakes such as carrot cake ($6), strawberry cake ($7) and cheese cake ($8).

Piadina

Piadina

The food here is good and priced affordably. If this new eatery can maintain the quality of food it is serving up now, it could win the heart and tummy of food lovers in Singapore.

Morsi & Sorsi
51 Telok Ayer Street, #01-02, Singapore 048441
Tel: 6222 7530
Opening Hours: Mon-Fri 8am-8.30pm

Author: Rebecca Tan
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