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Administrative Professionals are the ones who take care of your schedules, pencil in your meetings and appointments, and keeping your office running in order. This Secretaries’ Week, show your appreciation by treating them to a nice meal at one of these buffets in town.

Olive Tree Restaurant
InterContinental Singapore, 80 Middle Road Singapore 188966; Tel: 6825 1061
Price: $45++ per adult
Availability: 22 to 26 April 2013

Olive Tree buffet selection

Olive Tree buffet selection

Say thanks to your secretary or assistant by taking him or her to a sumptuous buffet lunch treat at Olive Tree this Secretaries’ Week. The international lunch buffet features a wide variety of salad and antipasti, premium cheeses, chilled seafood and world cuisine including Japanese, Indian and local delights. Enjoy the succulent selection of mouth-watering dishes such as Grilled Gammon Ham with Berries Sauce, Seafood Baked Cheesy Rice Paella Style and “do it yourself” Rojak. There’s also a sweet array of desserts including Banana Crepe Suzette and William Pear Chocolate Crumble Tart to end your meal. In addition, your assistant may be one of the five lucky winners who will stand a chance to win attractive prizes, such as staycation vouchers.

 

Equinox Restaurant
2 Stamford Road, Level 70, Swissotel The Stamford, Singapore 178882; Tel: 6837 3322
Price: $59++ per person
Availability: 22 to 26 April 2013

Whole Grilled Maine Lobster

Whole Grilled Maine Lobster

Take time off your busy schedule and treat your most trusted, reliable ally to a well-deserved pampering lunch at Equinox Restaurant. Spoil her with a delightful array of appetisers and desserts as well as a choice of mains such as the Roasted Sea Bass, Fresh Peas, Braised Gem Lettuce, Poached Oysters and Shellfish Jus, Roasted Fillet of Beef, Smoked Cauliflower Purée, Truffle and Potato Gratin and Red Wine Sauce and Tortellini of Butternut Squash, Spinach, Goat’s Cheese, Baby Onions and Tomato Fondue. With an additional $9++, you get to enjoy a glass of red, white house wine or Tiger Beer or with $15++ more, you can enjoy the Half- Grilled Maine Lobster, Wilted Spinach and Béarnaise Sauce as a main course.

 

The Dining Room
39 Scotts Road, Sheraton Towers Singapore Hotel, Singapore 228230; Tel: 6839 5621
Price: $58 per adult, $29 per child
Availability: 22 to 26 April 2013

Buffet spread at The Dining Room

Buffet spread at The Dining Room

Reward your administrative professionals who help to manage your daily nitty-gritty matters with a well-deserved treat at The Dining Room. The scrumptious lunch buffet spread at The Dining Room features fresh Seafood on Ice, Sashimi and Sushi, Roasted Prime Rib of Beef, Baked Cod Fish with Herbs, Roasted Five Spices Duck and a Curry Station. End the meal on a sweet note with a mélange of saccharine treats which includes Chocolate & Espresso Panna Cotta, Ivory Yogurt, Berry Kissel, Pear William Cake and more. To top it off, all administrative professionals can also look forward to receiving a surprise door gift.

 

Cafe Mosaic
Carlton Hotel Singapore, 76 Bras Basah Road, Singapore 189558; Tel: 6311 8195
Price: $45++ per person
Availability: 22 to 26 April 2013

International buffet spread at Cafe Mosaic

International buffet spread at Cafe Mosaic

Show gratitude to one of the most dedicated and trusted partners in your work life. Indulge in tantalising flavours of Asia at Café Mosaic with a gastronomic spread. Kick start your meal with a sumptuous variety of appetisers and seafood on ice such as Thai Papaya Salad, Pacific Clams with Wafu Dressing, fresh Scallops, Blue Mussels, succulent Prawns, Sashimi and assorted Sushi. Other delectable Asian delights include Penang Assam Laksa, Penang Prawn Noodles or Bak Kut Teh, the sumptuous Baked Salmon Otah with Puff Pastry, Pipa Duck, Oat Prawns, Pork Cutlet with Japanese Curry and many more. All administrative professionals will also receive a set of complimentary Molton Brown amenities and stand a chance to win attractive lucky draw prizes such as free hotel stays and dining vouchers.

 

Carousel
25 Scotts Road, Royal Plaza on Scotts, Singapore 228220; Tel: 6589 7799
Price: $68++ per person
Availability: 22 to 26 April 2013

Lunch Seafood Spread at Carousel Royal Plaza on Scotts

Lunch Seafood Spread at Carousel Royal Plaza on Scotts

Show appreciation to your secretary or assistant with a delightful lunch spread at Carousel. The sumptuous buffet includes stir-fried crispy duck confit, wok-fried crab in homemade bibimbap sauce and boneless chicken marinated in mint sauce available on the newly retrofitted Asian counter. The award-winning buffet restaurant’s signature seafood counter also serves up to 12 types of seafood including freshly shucked oysters and Boston lobsters. If you have a sweet tooth, get ready to indulge in Carousel’s signature bread and butter pudding served with vanilla sauce and steamed yam paste with gingko nuts. All administrative professionals will receive a complimentary set of L’occitane bathroom amenities and stand a chance to win attractive prizes such as a Prada Saffiano Lux bag, in a lucky draw when they dine at the restaurant.

 

AquaMarine
Level 4, Marina Mandarin, 6 Raffles Boulevard, Marina Square, Singapore 039594; Tel: 6845 1111
Price:
Daily Buffet Lunch (Monday to Friday): $58++ per adult, $29++ per child (5 to 12 years old)
Weekday Buffet Dinner (Monday to Thursday): $68++ per adult, $34++ per child (5 to 12 years old)
Weekend Buffet Dinner (Friday): $78++ per adult, $39++ per child (5 to 12 years old)
Availability: 22 to 26 April 2013

Smoked Salmon & Blue Water Crab Meat Roulade

Smoked Salmon & Blue Water Crab Meat Roulade

Show your appreciation to your able assistant this Administrative Professionals Week by rewarding them to a tantalising gastronomic meal at AquaMarine at Marina Mandarin Singapore. Enjoy a delectable Asian and International fare specially prepared by the chefs including dishes like Smoked Salmon & Blue Water Crab Meat Roulade with Ikura Mango Salsa, Braised Lamb Shank with Wild Mushrooms & Carrots and Seafood Au Gratin. Dishes mentioned are served alongside with Asian, International and Seafood buffet spread including fresh Sashimi, Sushi and Shellfish.

Author: Javan Ng
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