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Teacher’s Day (1 September) is just around the corner. It’s one of the most significant days in the academic years calendar to recognise the special contributions made by teachers. They play an important role in our growing years. Teachers are not just an ordinary person but also a mentor who puts in extra effort to share with us the knowledge, show us the right path and groom us to be a better citizen as well as a better person.

This Teacher’s Day, take the opportunity to say heart-felt thank you to your teachers with delicious cookies or a Do-It-Yourself (DIY) cake from The Icing Room.

Cookies
Celebrate this Teacher’s Day with The Icing Room’s freshly baked cookies. Each cookie ($3.80) is wrapped and comes with a bookmark gift tag. From now until 10 September, buy three cookies and get one for free! This promotion is not valid with other promotions, discounts, vouchers or privileges.

DIY cake

DIY cakes from The Icing Room

DIY cakes from The Icing Room

Create a scrumptious heart-shaped DIY cake to surprise your teachers and make this a thoughtful and inspirational teachers’ day celebration for everyone.

Each DIY cake set comes with a cake size of your choice and flavour, five colouring piping cream and one small pack of icing decorations. You also get a free bookmark gift tag with any purchase of Teacher’s Day DIY cake.

Here is the pricing for each cake:

  • 4-inch cake cost $11.80 – $12.80. Available only in Vanilla flavour.
  • 6-inch cake cost $20.80 – $21.80. Available in Black Forest or Vanilla flavour.
  • 8-inch cake cost $28.80. Available only in Vanilla flavour.

Additional items available include motif of teacher available at $1.00 each and fondant at $1.50 per piece or $2.50 for 2 pieces. This promotion is valid until 10 September and not valid with other promotions, discounts, vouchers or privileges.

New cakes
If you prefer to buy a cake off the shelves, The Icing Room also has a few new cakes such as Pretty in Pink (Layers of almond and pistachio biscuits infused with strawberry butter cream), Lychee Jewels (finger chiffon with almond biscuits, desiccated coconut, pieces of lychee and raspberries and almond dacquoise butter cream mixed with rose syrup) and Peony Garden (Flourless chocolate chiffon, mousse and pistachio crème brulee topped with blossoms of peony and magical gold dust) for you to choose from. What’s more, you get 20% off for any purchase of these new cakes from now until 10 September.

Author: Javan Ng
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